Oil Composition:
Chilli Sauce (Contains Flavor Enhancer Mononatrium Glutamate, Preservatives (Sodium Benzoate and Sodium MetabisulPHIte), Brown Sugar, Water, Hydrolized Vegetable Protein, Salt, Flavor Enhancer (Monosodium Glutamate), Caramel Color III, and Preservatives (Potassium Sorbate and Sodium Benzoate).
Seasoning Composition:
Salt, Spices, Flavor Enhancers (Monosodium Glutamate and Disodium 5-Ribonucleotide), Sugar, Chicken Seasoning (Contains Monotrium Glutamate Flavor Enhancers, Disodium Inosinates and Guanilate), Yeast Extract, Hydrolized Vegetable Protein (Contains Soy and Natural Caramel Color IV) , Glycine, Anticaking Silicone Dioxide and Chipotle Seasoning 0.03% (Contains Flavor Enhancers of Disodium Inosinate and Guanilat).
Noodle Composition:
Wheat Flour, Vegetable Oil, Tapioca, Salt, Vegetable Emulsifier, Acidity Regulator, Stabilizer Phosphate, Antioxidant TBHQ, and Synthetic Tartazine Dye Cl 19140.
Serving Instruction:
Boil noodles in 350ML boiling water stir gently for 3 minutes Palte sweet soy sauce, seasoning powder and seasoning oil in a plate Drain noodles, mix well with seasoning Noodles are ready to be served.
